Cuisine

Article on other languages:

• አበሳሰል
• রন্ধনপ্রণালী
• Kochkunst
• Cuisine
• Kuirarto
• Sukaldaritza
• Cusine
• Kulinarstvo
• Kizin
• Cocina
• Koquarto
• Cucina
• 料理
• 요리
• Kaokkuns
• Cucina
• Cuisine
• Matkultur
• Кухня
• Coxina

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Cuisine (from French cuisine, "cooking; culinary art; kitchen"; ultimately from Latin coquere, "to cook") is a specific set of cooking traditions and practices, often associated with a specific culture. Religious food laws can also exercise a strong influence on cuisine. A cuisine is primarily influenced by the ingredients that are available locally or through trade. For example, the American-Chinese dish chop suey clearly reflected the adaptation of chinese cuisine to the ingredients available in North America.

See also

• Cooking
• Culinary arts
• List of basic cooking topics
• List of cuisines
• Gourmet Library and museum

External links

Wikibooks' Cookbook has more about this subject:

Cuisines

Look up Cuisine in
Wiktionary, the free dictionary.

• Recipes and cooking culture
• NEAC - Network of European Alimentary Culture
• CuisineXtreme - Culinary Social Networking Community

Article keywords: chinese cuisine,