Article in other languages:
- Formentación
- গাঁজন
- Ферментация
- Fermentació
- Kvašení
- Fermentering
- Fermentation
- Anaeroobne_glükolüüs
- Fermentation_(biochemistry)
- Fermentación
- Fermentado
- Hartzidura
- تخمیر
- Fermentation
- Coipeadh
- Brachadh
- 발효
- Fermentasi
- Fermentazione
- תסיסה
- Fermentacija
- Erjedés
- Fermentatie
- 発酵
- Fermentering
- Fermentacja
- Fermentação
- Fermentaţie_alcoolică
- P'uchquy
- Брожение
- Fermentimi
- Firmintazzioni
- Fermentacija_(biokemija)
- Ферментација
- Fermentacija
- Käyminen
- Fermantasyon
- Анаеробне_дихання
- 发酵
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Look up fermentation in Wiktionary, the free dictionary. |
Fermentation may refer to: the or
- Fermentation (biochemistry),is the process of energy production in a cell under anaerobic conditions (without oxygen)
- Ethanol fermentation, a form of anaerobic respiration used primarily by yeasts when oxygen is not present in sufficient quantity for normal cellular respiration
- Fermentative hydrogen production
- Industrial fermentation,and the breakdown and re-assembly of biochemicals for industry, often in aerobic growth conditions
In food science, fermentation may refer to:
- Fermentation (food), the conversion of carbohydrates into alcohols or acids under anaerobic conditions used for making certain foods
- Fermentation (wine), the process of fermentation commonly used in winemaking.
- Fermentation (beer), the process of fermentation commonly used in brewing beer.
- Fermentation (tea), the term used in the tea industry for the aerobic treatment of tea leaves to break down certain unwanted chemicals and modify others to develop the flavor of the tea
Ferment may refer to:
- Ferment (album), by Catherine Wheel
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This disambiguation page lists articles associated with the same title. If an internal link led you here, you may wish to change the link to point directly to the intended article. |
Questions for article: comparaison rendement respiration et fermentation, ethanol fermentasi, fermentasi malolactic, fermentasi beer, fermentation in milk